SRTT Chapter 1.1

Ruan Ning discovered a serious problem.

She went to the supermarket yesterday and bought a piece of beef. Later, she cooked it while having a hot pot with her colleagues. At that time, her colleague had taken a photo to share on WeChat Moments, but now the piece of beef appeared in her refrigerator again.

Ruan Ning carefully checked the double-door refrigerator in front of her after confirming again and again that there was self-cut beef in her colleague’s WeChat Moments photos.

Soon, she discovered that there were two more bottles of mineral water, and the number of eggs had returned to ten. Even the Wangzai milk that she had drunk after yesterday’s dinner had reappeared in the refrigerator.

Ruan Ning took out the red can of milk and looked at the little baby in deep thought.

If there was only beef, it might be a mistake. Now with so many things in front of her, Ruan Ning couldn’t deceive herself.

The food in her refrigerator mysteriously reappeared!

In order to verify whether her judgment was wrong and worried about encountering weird things like time travel, Ruan Ning simply packed up and went to the supermarket downstairs to buy things.

The community where Ruan Ning was located was a new building. Only about one-fifth of the residents were occupied, but there were four or five supermarkets open, one of which had the best decoration and the most complete items.

Based on her rich experience in novels, Ruan Ning was afraid that she would live in an era where food and clothing were scarce, so she first asked the clerk to weigh five catties* of pork.

Anyway, if she didn’t travel through time, she would have made a lot of money by regenerating the items in the refrigerator!

Thinking of this, Ruan Ning bought two more catty of beef.

Beef cost 45 yuan per catty, and pork cost 15 yuan, so the total was just over a hundred yuan.

Thinking about it, Ruan Ning asked for another 24 bottles of 550ML Nongfu Spring.

Of course, green vegetables were indispensable. Ruan Ning chose Chinese cabbage, spinach, lettuce, water spinach, spring onions, etc.

Potatoes, sweet potatoes, and corn were more important. Not only could they be eaten, but they could also be planted.

Tofu was also a good thing.

Ruan Ning loved spicy food, so she bought green peppers and chili noodles. She picked up a package of Sichuan hot pot ingredients and a package of marinated ingredients, and then she simply picked up a package of all the seasonings that she saw.

In this way, if she didn’t have the ability to make a living in ancient times, she could switch to selling spicy hot pots.

Later, she picked up three more packages of dumplings with different fillings, as well as some commonly used hot pot meatballs.

Oh, she still had to eat chicken.

Ruan Ning bought two more chickens and two ducks. She planned to make one of the chickens and ducks into cooked food today and freeze the remaining one.

If the refrigerator could really regenerate items, then all kinds of snacks would definitely not be able to escape!

And she had to pick the expensive one!

Ruan Ning asked the clerk to help with the delivery. She returned home first to put down the groceries that she bought at the supermarket and then hurried to the snack shop outside the community.

This chain store was larger than a supermarket, and at first glance, it was filled with a variety of colorful packaging.

Ruan Ning’s eyes gleamed. She first started with various imported snacks that she was usually reluctant to buy.

She also chose the most expensive chocolates. Potato chips were not very filling, so Ruan Ning took three or four small packets to satisfy her cravings.

Various small cakes, buns, and instant noodles were indispensable. Ruan Ning also took four boxes of self-heating rice with different flavors and a box of self-heating hot pots.

Of course, ham sausage was not missing, as well as some frozen ice cream, steamed buns, shaomai, osmanthus cake, Orleans grilled wings, roujiamo, steak, and so on.

Without asking the clerk for help, Ruan Ning returned home carrying two large bags of snacks and hurried downstairs.

This time, the goal was fruit!

Cherries at 150 yuan per catty!

One catty.

She was afraid that the durian would not be too small to store in the refrigerator, so she picked a small one, peeled it, and packed it.

Blueberries were nutritious. Come get a box.

Although Sunshine Rose¹one of the varieties of grapes had negative reviews, it was not inedible, so she bought one box.

*****

Translator’s Little Encyclopedia:

Catty

The catty or kati is a traditional Chinese unit of mass used across East and Southeast Asia, notably for weighing food and other groceries.

Catty or kati is still used in Southeast Asia as a unit of measurement in some contexts, especially by the significant Overseas Chinese populations across the region, particularly in Malaysia and Singapore.

The catty is traditionally equivalent to around 1+1⁄3 pound avoirdupois, formalized as 604.78982 grams in Hong Kong, 604.5 grams historically in Vietnam, 604.79 grams in Malaysia, and 604.8 grams in Singapore.

In some countries, the weight has been rounded to 600 grams (Taiwan, Japan, Korea, and Thailand).

In mainland China, the catty (more commonly translated as jin within China) has been rounded to 500 grams and is referred to as the market catty (市斤 shìjīn) in order to distinguish it from the kilogram, called the common catty (公斤 gōngjīn).

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